Healthy Protein Pancakes
By Jessica Williams
In a perfect world, pancakes wouldn't be sugary and unhealthy, but instead energizing and protein-packed, right? Well we are one step closer to a perfect world... This pancake recipe uses only four ingredients, which you probably can already find in your kitchen, and are just as delicious as the originals, without all the guilt!
1 large banana
2 tbsp Original Leaner Creamer
1/8 tsp Baking Powder
Mix all ingredients together in a large bowl. Mash bananas with a fork, and then mix everything together until well combined. Spray pan with a nonstick cooking spray, then pour mixture in 2-3 tablespoon sized circles on the pan. Let pancakes cook for 30 seconds before flipping, and allow the other side to cook for 30 seconds as well. Put pancakes on a plate.
I like to eat mine with chopped fruit, almond butter, and a drizzle of honey. But feel free to treat these like you would a normal pancake -- the only difference is you won't feel guilty after eating them all up!