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Leaner Creamer Chocolate Almond Squares


chocolate chunks


  • Bottom Layer:
  • Eight Dates
  • Two tablespoons of coconut
  • Two tablespoons of cocoa
  • Half of a cup of almonds
  • A pinch of salt
  • Top Layer:
  • Thirty grams of cacao powder
  • Fifty grams of semi sweet chocolate chips
  • Fifty grams of coconut oil
  • Two tablespoons of Maple Syrup
  • One third cup of coffee
  • Three teaspoons of Leaner Creamer
  • Food Processor

Mix together Leaner Creamer and coffee, making sure that it is fully incorporated. Let sit until it reaches room temperature.
In a food processor, pulse together bottom ingredients. Then, press into a small dish, and refrigerate.
Warm all top layer ingredients in a pan until melted, pour on top of nut mixture, return pan to fridge until it sets.

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